Creative Sorbet-making

After days, weeks, really–of rain, my little herb garden on my patio was looking verdant and lush. I stood inside, looking at it and wondering what I could make with the herbs besides pesto sauce and flavoring of entrees. And then it hit me: what would be nice right now, after dinner? What would be good in the tropical heat and humidity? Duh, sorbet. Continue reading “Creative Sorbet-making”